It’s a new season, friends, and that means of course, announcements. I’ve been sitting on a big one (tho a few of you have coaxed it outta me): We’re opening a new location. Much to tell but we’re in the middle of a renovation. I’m busy, people! Follow progress on Facebook.
while eating a delicious sammy….
Today’s menu
Soup
Golden Beet w/Horseradish Dill Sourcream
Spaghetti Squash Soup w/Escarole, Basil & Parmesan
Carrot Apple w/Cilantro
Grain
Spicy Soba Noodles w/Edamame, Curried Tofu, Spinach, Radishes, Peanuts & Peanut Sauce
Rice Noodles w/Butternut Squash, Scallions, Coconut & Cilantro-Pumpkin Seed Pesto
(pic coming)
Farfalle w/Wild Mushrooms, Roasted Leeks, & White Truffle Oil
Salad
Devilled Eggs w/Roasted Turkey, Crispy Shallots, & Lemon Dijon Vinigrette
Grilled Salmon w/Black Bean Grilled Corn & Avocado Salsa, Watercress & Cabbage Citrus Jalapeno Vinaigrette
Asian Salad w/Mizuna, Watercress, Red Cabbage, Carrot, Grilled Pineapple, Cukes, Fried Leeks, Toasted Sunflower Seeds, & Carrot Ginger Miso Dressing
French Lentil Salad w/Grape Tomatoes, Shaved Parmesan, Arugula & Balsamic Vinaigrette
Antipasto Salad w/Boccacinno, Grilled Zucchini, Yellow Squash, Eggplant, Grape Tomatoes, Basil w/Oil & Vinegar
Chopped Chicken Caesar w/Lemon Parm Caesar Dressing
Marinated Kale w/Brussel Sprouts, Butternut Squash, Walnuts & Shallot Vinaigrette
Sandwiches
(includes bag of chips or a fruit & a Pickle Guys pickle)
The Highline: Grilled Balsamic Chicken w/Roasted Red Peppers, Arugula, Garlic Peppercorn Mayo, Rosemary Focaccia
The Squashbuckler: Roasted Butternut Squash, Manchego, Pickled Red Onion, & Sautéed Kale on Pressed Country Sourdough
The Nuyorican: Sofrito Braised Chicken Wrap w/Caramelized Sweet Plantains, Garlic Peppercorn Mayo, & Avocado
The Rauschenburger: Seared Tuna Burger, Chipotle Mayo, Avocado, & Microgreens on a Sesame Brioche Bun
The Slumdog Millionaire: Curried Cage Free Chicken w/Spinach, Cilantro, Mint, & Red Onion on Pressed Naan
The Burrata: Herb-Infused Handmade Stracciatella from Vermont w/Heirloom Tomatoes, & Tarragon-Mint Pesto on Grandaisy Bianca
The Is-What-It-Is-Wich: Chicken Salad w/Dried Cranberries, Toasted Walnuts, Organic Apples, & Blue Cheese on Toasted Everything Bagel
The Jive Turkey: Roasted Turkey, Sage Cornbread Stuffing, Cranberry Jalepeno Sauce, & Butternut Squash
The St Luke: Buttermilk Battered Cage Free Chicken Breast, New Pickles, Brioche Bun w/ Choice of Chipotle or Rosemary Horseradish Mayo
Sweets & Treats:
Chocolate Sourcream Cake w/Chocolate Frosting
Oreo Brownies
Lamingtons
Fruit Salad
goUndergroundforlunch.com
