Todays Menu:
Soup
Gazpacho w/Chili Spiced Tortillas
Yellow Split Pea
Grain
Summer Succotash w/Green & Yellow Beans, Black Eyed Peas, Red Wine Tarragon Vinaigrette
(pic coming soon)
Salad
Arugula & Watermelon Salad w/Goat Cheese Cannelles, Toasted Pistachios, Grilled Corn, & Pistachio Vinaigrette
Peasant Salad w/Tomatoes, Feta, Cukes, Basil, Oregano, Sourdough Croutons, Onion, Red Wine Vinaigrette
Marinated Kale w/Brussel Sprouts, Butternut Squash, Walnuts & Shallot Vinaigrette
Panzanella Salad w/Heirloom Tomato, Crisp Croutons, Feta, Basil, Cukes & Olives
Sandwiches
(includes bag of chips or an organic fruit & a Pickle Guys pickle)
The Baja: Sofrito Braised Chicken Tostada, Chipotle Avocado Crema, Salsa Fresca, Queso, Red Cabbage, Lime, Pineapple Pepperoncinni Salsa
Radical Roll: Fresh Lobster Roll! w/Spiced Lemon Butter on a Toasted Potato Hot Dog Bun
The Epo[r]ch: 12 Hour Braised Pulled Pork, Homemade BBQ Sauce, Red Onion Jalepeño Relish on a Sweet Brioche Bun
The Far Rockaway: Paprika Hummus, Heirloom Tomato, Cukes, Avocado, Carrots, Radishes & Sprouts, Seven Grain
The Nuyorican: Sofrito Braised Cage Free Chicken Wrap w/Sweet Plantains, Peppercorn Mayo, & Avocado
The Heiress: Heirloom Tomato, Balsamic Reduction, Maldon Sea Salt, Toma Walzer Cheese, Grandaisy Bianca
The Is What It Is Wich: Chicken Salad w/Blue Cheese, Dried Cranberry, Walnuts, Apple, Toasted Everything Bagel
The West Winger: Roasted Turkey, Blue Cheese, Fig Chutney, Watercress, Pressed Grandaisy Bianca Bread
The Waseggy: Wasabi Farm Fresh Egg Salad on Sweet Sesame Brioche Bun
The St Luke: Buttermilk Battered Cage Free Chicken Breast, New Pickles, Brioche Bun w/Choice of Chipotle or Rosemary Horseradish Mayo
Sweets & Treats:
Banana Cake w/Brown Butter Frosting
Peanut Butter Brownies
Orange Olive Oil Cake
Peanut Butter Rice Krispie Treats
Watermelon Mint Lemonade
